Mexican Rice Recipe

Mexican Rice is just like they serve in the Mexican restaurants and it is so easy to make at home.  I love serving it with every Mexican dish I fix.

Servings: 4 -6 servings


2 Tbsp Olive oil or vegetable oil
1 C long grain white rice
2 C chicken broth
1 small can tomato juice - 5.5 oz.
salt and pepper


  1. Heat oil in a skillet
  2. Add the rice
  3. Stir frequently and slightly brown the rice (more like, make it tan) over a medium high heat
  4. Visit Mexican Rice @ for full instructions.

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