Artichoke Parmesan Bites Recipe

Artichoke Parmesan Bites - only 5 ingredients! Can make ahead of time and refrigerate or freeze for later. Great for parties! We could not stop eating these. YUM!

Yield: 30 bites


3 (6-oz) jars marinated artichoke hearts, drained
3/4 cup freshly grated Parmesan cheese
1 tsp garlic salt
4 oz cream cheese, softened
2 (15-count) packages mini phyllo shells


  1. Preheat oven to 350 degrees.
  2. Visit Artichoke Parmesan Bites @ for full instructions.

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